Mississippi Roast

Mississippi Roast




Mississippi Roast....So dang Easy!


Ingredients

1 chuck roast (4-5lbs)

1 packet ranch dressing/dip mix

1 packet au jus

1 stick butter

5-10 pepperoncini peppers



*DO NOT ADD WATER!*



Directions


Put roast in crock pot. Sprinkle ranch mix and gravy mix on top. Add butter and place the peppers around it on top of the meat. Cook on low 8-10 hours. Now how crazy EASY is that, right?
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